Lipase - 25g Twenty five grams

Lipase - 25g Twenty five grams
B8A01831

Product code: B8A01831

Direct Delivery – up to 2 weeks. Delays Possible Due To COVID-19
GBP14.95
GBP17.94 inc VAT

Lipase - 25g

  • Working Concentration: 5%
  • pH range: 6 - 9
  • Temperature range: 20 - 50°C
  • Substrate: Whole milk or glycerol triacetate
  • Product: Acetic acid and Free fatty acids
  • Source: Porcine pancreas

It's good practice to store enzymes in a refrigerator (5°C approx.). This should give a shelf life of 12 months without significant loss of activity.

All enzymes, as supplied, should be considered as 100% (unless otherwise specified) for example:

  • Cellulase is supplied as 2g powder - 1g in 100ml gives a 1% working solution
  • Pectinase supplied as 100ml - 1ml diluted to 100ml gives a 1% solution

Glossary:

  • pH - Recommended range for maximum activity
  • Temperature - recommended range for maximum activity
  • Working Concentration - dilution of the Enzyme (as supplied) to this level should give an acceptable reaction time.
  • Substrate - substance to be reacted with the Enzyme, and appropriate concentration
  • Product - substance produced by breakdown of the substrate
  • Source - origin of the Enzyme

Further Information

Pack size
25g
Product
Acetic acid, Free fatty acids
Product Type
Enzyme Powder
Source
Porcine pancreas
Substrate
Whole milk or glycerol triacetate
Working Concentration
5%
Working pH Range
6-9
Working Temperature Range
20 - 50°C

Documents

GBP14.95
GBP17.94 inc VAT
Direct Delivery – up to 2 weeks. Delays Possible Due To COVID-19

Lipase - 25g

  • Working Concentration: 5%
  • pH range: 6 - 9
  • Temperature range: 20 - 50°C
  • Substrate: Whole milk or glycerol triacetate
  • Product: Acetic acid and Free fatty acids
  • Source: Porcine pancreas

It's good practice to store enzymes in a refrigerator (5°C approx.). This should give a shelf life of 12 months without significant loss of activity.

All enzymes, as supplied, should be considered as 100% (unless otherwise specified) for example:

  • Cellulase is supplied as 2g powder - 1g in 100ml gives a 1% working solution
  • Pectinase supplied as 100ml - 1ml diluted to 100ml gives a 1% solution

Glossary:

  • pH - Recommended range for maximum activity
  • Temperature - recommended range for maximum activity
  • Working Concentration - dilution of the Enzyme (as supplied) to this level should give an acceptable reaction time.
  • Substrate - substance to be reacted with the Enzyme, and appropriate concentration
  • Product - substance produced by breakdown of the substrate
  • Source - origin of the Enzyme

Further Information

Pack size
25g
Product
Acetic acid, Free fatty acids
Product Type
Enzyme Powder
Source
Porcine pancreas
Substrate
Whole milk or glycerol triacetate
Working Concentration
5%
Working pH Range
6-9
Working Temperature Range
20 - 50°C

Documents

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